Remember the post I did the other day in which I went on and on about an especially tasty product known as GarLic it? Here's the recipe to refresh your memory! Well, the generous folks over at GarLic it! have agreed to give away not one, not two, but THREE jars of their delicious product to 3 of my lucky followers!!Believe me, you are going to want to win this one! This stuff is delicious, and when I say delicious, I mean D-E-L-I-C-I-O-U-S! It's great to use in recipes, as a condiment, or just straight out of the jar! It's a very high-quality product and your taste buds will notice!
How To Enter The Giveaway:
There will be 3 winners, each receiving 1 jar of GarLic it! Caramelized Garlic Finish!
There are 3 ways to enter the giveaway and you can earn up to 3 entries if you do all 3!
Leave a separate comment on this post for each of the following you complete:
(To earn 1 Entry) Comment below and answer this question:
"What would you do with your GarLic it!?"
"What would you do with your GarLic it!?"
(To earn 1 Entry) Follow me on Facebook (or if you already do, just comment below and tell me!)- Diddles & Dumplings and leave a comment below saying you did!
(To earn 1 Entry) Follow GarLic it! On Facebook - GarLic it! and leave a comment below saying you did!
The contest is open to U.S. residents and there will be 3 winners, each winner will receive one jar of GarLic it! Caramelized Garlic Finish!
The contest is open until April 27th at noon and Winners will be announced that evening!
#1. I'd cook with it! Omg, I love garlic anything!
ReplyDelete#2. I already follow you!
ReplyDelete#3. And now I follow them!
ReplyDelete#1 If I won my very own GarLic It!, I would ask my very beauuutiful and talented friend Devi what recipes to try it in since I'm completely lost in the kitchen! ...and then I would probably sniff it a lot because garlic smells amazing. =)
ReplyDelete#2 I already follow you, Friend! =)
ReplyDelete#3 I follow GarLic it!
ReplyDeleteI already follow you! :)
ReplyDeleteI am following GarLic! :)
ReplyDelete#1 I want! I want! I would use GarLic It! for everything! I would try my beautiful daughter-in-love Devi's recipe for caramelized garlic pork chops, of course.
ReplyDelete#2 I already follow you, silly!
ReplyDelete#3 I now follow GarLic It! and will be a faithful follower forever.
ReplyDeleteI would cook with is as my family loves anything and everything garlic. There is several recipes on their site I would love to try. Starting with Tomato Curry Garlic Noodles.
ReplyDelete#1 It's aweseome as a stir-fry finish!
ReplyDelete#2 I'm following!
ReplyDelete#3 Already following GarlicIt! Love that stuff! Addicted.
ReplyDeleteI already follow you, of course :) <3
ReplyDeleteFollowing GarLic It now!
ReplyDeleteAnd I would totally make your Pork Chop recipe friend! :)mmmmmmm!
ReplyDeleteI'd make Pizza! With pepperoni! :-)
ReplyDeleteI already follow Diddles & Dumplings on Facebook!
ReplyDeleteI am now following Garlic It on Facebook as Blue Strong
ReplyDeleteHoly Moly this looks scrumptious and I NEED it!! lol! I would love to cook and play around with it!! YES!! TY!
ReplyDeleteOh course I follow you on FB! Your a superstar in my book! :)
ReplyDeleteLiked them on FB- and gave them some love!!
ReplyDeleteI would use it to try your pork chop recipe!
ReplyDeleteAlready follow you. :)
ReplyDeleteI would make pizza with pepperoni on it! Yummy!
ReplyDeletemyboyblue11@gmail.com
I like Diddles and Dumplings on Facebook!
ReplyDeletemyboyblue11@gmail.com
I would try it with some pasta or pork dishes.
ReplyDeleteI follow you on facebook :)
ReplyDeleteI think I'd make some garlic bread! It looks delicious!
ReplyDeleteI follow you on FB! Thanks for the giveaway!
ReplyDeleteI would make clams and linguine with it.
ReplyDeleteI follow you on facebook
ReplyDeleteI followed Garlic IT
ReplyDeleteI would love to add this to quiche, or when making garlic/olive oil pizza. We love garlic.
ReplyDeleteFollow you on FB and follow GarLic It on FB.
ReplyDeleteI would love to try using this as a rub on pork tenderloin! YUM!
ReplyDeleteI like you on Facebook (and my page, It's Yummilicious does too!)
ReplyDeleteI like GarLic It on Facebook
ReplyDeleteI have a steak recipe that I put in foil with garlic and onions that I would use Garlic It instead of fresh garlic! Yummy!
ReplyDeleteI'm now following you! Thanks to Tina over at THLH!
ReplyDeleteAnd now following Garlic It!
ReplyDeleteI follow you on FB!
ReplyDeleteWhat WOULDN'T I do with it would be a shorter answer! Life IS GARLIC!!
ReplyDeleteI LOVE garlic!!! I would add it in everything just like I do now :)
ReplyDeleteFollowing GARLIC IT
ReplyDeleteFollowing Garlic it!
ReplyDeleteI am following all...I would so make shrimp scampi!! Yummy sounds awesome! Thanks!
ReplyDeleteI would make a grilled chicken pasta with a creamy garlic sauce
ReplyDeleteI like you on Facebook
ReplyDeleteI like GarLic It on Facebook
ReplyDeleteI would use it in pasta!
ReplyDeleteI follow you
ReplyDelete